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  • PRIVATE DINING
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Our Menu

  • Dinner
  • Brunch
  • Lunch Menu

Ludlow & Prime cooks with only the highest quality ingredients, always locally sourced if possible, sustainable, and scratch-made.

Easy & Simple

Parmesan Monkey Bread

$6.00
Pull apart yeast rolls, and garlic parmesan butter.

Deviled Eggs

$6.00/(2)
Add Bacon Jam +$2.00 | Salmon +$3.00

Queso & Tortillas

$9.00
House cheese blend, jalepeño.

Fire Grilled Andouille

$13.00
Sausage, stone ground mustard, old bay crackers.

Big Sur Charcuterie*

MKT
Chef’s selection of cheese, cured meats, fruits, accouterments.

Jumbo Lump Crab Cake

$23.00
Lemon thyme mist, greens, béarnaise.

Hot Artichoke Dip

$13.00
Spinach, gruyere, mornay, tortilla.

Spring Onion Hushpuppies

$9.00
Goodness, comeback sauce.

Roasted Brussels Sprouts

$10.00
Sweet chili, parmesan.

Hot Smoked Salmon

$13.75
Cedar grilled, crème fraîche.

Maple Glazed Chicken Wings

$9.00/(6)
Sriracha, sweet heat.

Shucked & Shellfish

Fresh Oysters

¼ $16.00 | ½ $18.00 | Dozen $36.00

Jumbo Shrimp Cocktail

$17.00
House cocktail sauce, lemon.

Seafood Martini

$24.00
Jumbo shrimp, lump crab, lobster claw, secret slaw.

Wood Fired Oysters

3 pcs $13.00 | 6 pcs $25.00 • Famous chipotle sea salt butter or Rockefeller style.

Ludlow Seafood Tower

MKT
5 shrimp & oyster, lump crab, lobster, secret slaw.

Soups & Salads

L&P Signature Gumbo

Small $7.00 | Large $11.00

L&P Signature House Salad

$10.00
Mixed greens, tomato, beets, feta, vinaigrette.

Iceberg Wedge

$13.00
Benton’s bacon, marinated heirloom tomato, and blue cheese.

Caesar Salad

$11.00
Romaine, focaccia croutons, parmesan frico, anchovies.

House Made Burratta

$13.25
Seasonal heirloom tomatoes, balsamic • Add to above: Chicken +$8.00 | Shrimp +$9.00 | Romano Breaded Chicken +$9.00 | Salmon +$12.00

Romano Crusted Chicken Salad

$18.00
Iceberg, beefsteak tomato, cucumber, lemon thyme vinaigrette.

30A Seafood Cobb

$29.95
Lump crab & shrimp, bacon, egg, champagne vinaigrette.

Prime Steaks

We proudly feature USDA Prime, In-House Dry Aged Beef. Our steaks are finely seasoned with kosher salt, black pepper & butter • Add: Béarnaise +$3.00 | Red Wine Demi Glace +$3.00 | Blue Cheese +$4.00 | Jumbo Lump Crab Oscar +$18.00 | Grilled Jumbo Shrimp +$15.00

Prime 8 oz Filet Mignon

MKT

Prime 14 oz New York Strip

MKT

Prime 16 oz Ribeye

MKT

1800 Degree Wood Fired

Cedar Grilled Salmon

$28.00
Wild rice, haricot vert, lemon crème fraîche.

Grouper Yvette

$39.00
Blackened, wild rice, shrimp, lump crab, aioli.

Colossal Diver Scallops

$36.00
Seasonal purée, pancetta.

Chilean Sea Bass

$39.00
Parsnip, saffron, piquillo pepper.

Duroc Bone-In Pork Chop

$25.00
Tennessee blackberry reduction, gorgonzola, Yukon mash potatoes.

Steak Frites

$32.00
Sirloin, hand-cut fries, fried onion straws, demi-glace.

Sauté Specialties

Romano Crusted Chicken

$24.00
Tomato basil, spaghetti, gorgonzola.

Giant Shrimp & Grits

$26.00
Andouille, peppers, polenta, smoked tomato broth.

Spaghetti Carbonara

$19.75
pancetta, parmesan, yolk, peas | Add: Grilled Chicken +$8.00 | Shrimp +$9.00

Veal Osso Buco

$42.00
Fire roasted vegetables, tomatoes, white wine.

With Fries

Prime Ludlow Burger

$17.95
Cheddar, LTO, house-made pickles, brioche | Add: Benton's Bacon +$3.00 | Fried Farm Egg +$2.00

Chicken BLT

$16.95
Grilled chicken breast, mayo, lettuce & tomato.

Ludlow’s Maine Lobster Roll

$26.00
Hot buttery claw, parsley, toasted brioche.

Grouper Tacos

$19.00/(2)
Lightly fried, secret slaw, avocado.

Sides

Fire Roasted Vegetables

$12.00

Roasted Brussels Sprouts

$10.00

Yukon Gold Mashed Potatoes

$8.00

Hand Cut Parmesan Truffle Fries

$11.00

Truffle Mac & Cheese

$9.00
Add Lobster +$11.00

Wild Rice

$7.00

Haricot Verts

$9.00

Creamed Spinach

$12.00

Potatoes Au Gratin

$12.00

Confetti Slaw

$6.00

Little Ludlows

Kid chef tested & approved. Served with hand-cut fries. Always available for little’s 10 & under.

Chicken Tender Strips

$6.75/(3)
All white breast meat, GF grilled upon request.

Grilled Cheese Slider

$4.95
Cheddar, brioche.

Simple Cheeseburger

$7.75
100% house ground beef, and cheddar cheese.

Side of Fruit

$2.00

Organic Fruit Juice Box

$2.00

Whole Milk

$2.00

Desserts

Chef Assorted House Truffles

$14.75

Cheesecake & Fresh Berry Purée

$9.75

Crème Brûlée

$9.75

Key Lime Pie

$9.75

Ludlow & Prime cooks with only the highest quality ingredients, always locally sourced if possible, sustainable, and scratch-made | If you have certain food allergies, gluten sensitivity, or other dietary needs, please ask to see the manager | Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Menu

Giant Chicken & Waffles

$14.50
Buttermilk fried chicken piled high with waffles, Benton's bacon, and maple syrup.

Smoked Salmon

$16.00
Signature cedar smoked salmon, bagel, cream cheese, tomato, red onion, capers.

Breakfast Hash

$13.50
Iron skillet fried potatoes, onions, peppers, fried egg, Texas toast.

Cobb Salad

$14.00
Buttermilk fried chicken, romaine, Benton's bacon, deviled eggs, blue cheese, vinaigrette, ranch, or blue cheese.

Broadway Style BLT

$13.50
Benton’s bacon, Tennessee tomato, lettuce, Duke’s mayo, Texas toast.

Migas Con Huevos

$13.75
Scrambled eggs with cheese, chorizo, crispy tortilla, avocado, black beans, and salsa.

Greek Yogurt - Strawberry Parfait

$13.00
Oversized martini layered with greek yogurt, honey granola, fresh berries, and fruit.

Chicken Sandwich

$14.00
Spicy buttermilk fried chicken, pickles, brioche.

Steak & Eggs

$20.00
Marinated steak, scrambled farm eggs, Texas toast.

Smothered Breakfast Tots

$13.00
Ultimate hangover cure – truffle tots topped with queso, bacon, jalapenos, green onion | Add Fried Farm Egg +$2.00

Farm Burger

$15.75
Benton's bacon, fontina, pickled red onions, smoked tomato aioli | Add Fried Farm Egg +$2.00

Big Breakfast Plate

$13.75
2 farm eggs, breakfast potatoes, bacon or chicken apple sausage, and Texas toast.

The Go Green - Scramble

$13.75
Scrambled farm eggs, spinach, breakfast potatoes, Texas toast.

Avocado Toast

$14.00
Smashed avocado, burrata, tomato, balsamic.

Gumbo Bar

Add to your gumbo: Crabcake +$13.00 | Deviled Eggs (2) +$4.00 | Hushpuppies (2) +$4.00 | Brussels +$5.00 | Fried Grouper +$10.00 | Buttermilk Fried Chicken +$9.00

Gumbo Bar

$16.00
Build your own.

Sides

House Slab Bacon

$8.00

Fresh Fruit

$6.00

Truffle Fries

$7.00

Roasted Brussels Sprouts

$10.00

Haricot Vert

$6.00

Chicken Apple Sausage

$7.00

Truffle Mac & Cheese

$7.75

Texas Toast

$4.00

Cocktails

The Goosecreek Mary

$32.00
22oz frosty mug with a celery salt rim, Tito’s Handmade Vodka, Ludlow’s Mary Mix, Worcestershire, Tabasco, A1, deli pickle, bacon, cucumber, celery, olive, pepperoncini, tater tots, buttermilk chicken and a snow crab claw.

Ludlow Margarita

$14.00
Reposado, pink salt, lemon, lime, black jalapeño simple, pineapple.

Aperol Spritz

$12.00
Aperol, bubbles, splash of soda.

Paloma

$12.00
Silver tequila, fresh grapefruit, rosemary honey syrup.

Lavender Lemonade

$12.00
Uncle Val's botanical gin, housemade lavender lemonade.

Espresso Martini

$12.00
Vodka, sweet espresso, Irish cream.

Served Monday-Friday 11am-2:30pm. Full Menu Always Available.

Soups + Salads

Bowl of Gumbo + Crackers

roasted chicken & andouille sausage in a savory dark roux

Soup + Salad

signature gumbo served with choice of house or caesar salad

Deviled Egg Iceberg Wedge

crisp wedge of iceberg, house made blue cheese, marinated heirloom cherry tomato, crispy bacon, candied pecan + 3 deviled eggs

Romano Crusted Chicken Caesar Salad

lightly, romano and panko crusted chicken cutlet over house caesar salad

Gulf Coast Shrimp Salad

gulf shrimp, crisp greens, tomato, strawberries, mango, cotija cheese, crispy tostada with house vinaigrette

Sandwiches

All served with house kettle chips

Crispy Chicken Sandwich

Golden & Cripsy Fried Chicken Breast, house pickles, toasted brioche bun

Grilled Chicken Sandwich

wood grilled chicken breast, LTO + Duke's mayo on toasted brioche

L&P Steakbomb Sandwich

A hot sub, juicy shaved steak & genoa salami, sauteed mushrooms, peppers, caramelized onions, melted provolone on a sub roll

Big BLT

wood grilled benton's bacon, tomato, lettuce and Duke's mayo on texas toast

Brisket Slider Trio

18 hour smoked brisket on slider brioche (3)

Prime Lunch Burger

prime ground sirloin, melted mild chddar cheese, LTO, house pickles on toasted brioche

Meatball Sub Sandwich

prime meatballs, melted provolone, fresh italian herbs on a toasted sub roll

Specialties

Fish & Chips

signature battered cod and french fries served with cocktail, tartar, lemon & malt vinegar

Spicy Andouille Rattlesnake Cavattapi

cavatappi + andouille, peppers, onions, house made marinara + baguette

Carbonara

al dente spaghetti in a vlevety cream sauce, pecorino, pancetta, english peas and an egg yolk

Giant Shrimp & Grits

gulf shrimp sauteed with spices, garlic, peppers, andouille sausage over creamy stone ground grits

Cowboy Nachos

18 hour smoked brisket piled high on crispy tortilla, velvety queso, sour cream, salsa, candied jalapenos

Fresh Spaghetti Marinara

vine ripened tomato sauce, sauteed in extra virgin olive oil, basil, thyme, garlic & oregano
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